Natural cheese aged 9-12 months. 

Natural cheese with protected designation of origin, aged 16-24 months.

Typical Trentino salami

Weight approx. 500gr.

Soft homemade cheese from Val di Non.

Typical smoked salami.

Weight approx. 250gr.

Typical salami from the Val di Non.

Weight approx. 250gr.

Sweet and soft cheese from the Val di Non.

Typical exclusive salami of the Val di Non.

Weight approx. 250gr.

Soft homemade cheese from Val di Non, with chives.

Aged goat cheese from Val di Non.

Typical salami of the Trentino tradition.

Weight approx. 600gr.

Artisanal salami from Val di Non.

Weight approx. 500gr.