Short description

Black pepper bacon, Verdès selection.

Weight 420gr.

Black Pepper Pillow Verdés Selection

Short description

Black pepper bacon, Verdès selection.

Weight 420gr.

€10.64
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Last items in stock

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The black pepper bacon is one of the main ingredients of Italian cuisine, used in condiments for pasta all'amatriciana, alla carbonara or alla gricia and in an infinite number of tasty recipes. It is produced entirely by hand with carefully selected heavy pork and wrapped in black pepper during the maturation which lasts at least 4 months. Its flavor is rich and aromatic, the salt content is correct and never prevalent.

It is not smoked.

Data sheet

Ingredients
Pork Meat, Salt, Spices and Natural Aromas, Dextrose, Preservatives: E250 - E251 - GLUTEN FREE
Conservation
From 2°C to 8°C degrees.
Packaging
Vacuum packed
Nutritional values ​​per 100g
kcal/kJ: 485/2030; Fats (g): 41,99 of which saturated fatty acids (g): 18,20; Carbohydrates (g): 1.16 of which sugars (g): 1.12; Protein (g): 26.79; Salt (g): 4.24
Produced by
Fratelli Corrà

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